We are returning this Autumn to Dale Hill Hotel and Golf Club, Ticehurst, Wadhurst, East Sussex, TN5 7DQ, where we will again be eating in the Wealden View Restaurant.

Please arrive at 12:15 p.m., and lunch will be served at 1 p.m.

We have a maximum of 70 places available on tables seating 8 people, and these will be allocated on a first come first served basis with priority being given to Members as usual. So please apply very promptly to avoid any disappointment.

Please make your selections from the menu below.

N.B. Please notify us, on your reply slip, if you have any special dietary requirements as the Chef is unable to make any changes to food requests on the day of the event.

STARTERS:

• Confit Chicken & Apricot Terrine, Pickled shimeji mushrooms, Apricot Gel & Toasted Brioche (TERRINE)

• Smoked Burrata, Heritage Tomato Salad & Pesto Dressing (CHEESE)

• Citrus Cured Salmon Caviar, Dill, Avocado Puree & Wild Puffed Rice (SALMON)

MAINS:

• Braised Feather Blade Steak, Truffle Mash, Seasonal Vegetables & Red Wine Jus (STEAK)

• Chicken Ballotine Stuffed with Feta & Sundried Tomato Mousse, Dauphinoise Potatoes, Seasonal Vegetables & Red Wine Jus (CHICKEN)

• Char Grilled Cod, Savoy Cabbage Roll stuffed with Couscous, Garden Pea & Caviar Beurre Blanc (COD)

• Wild Mushroom Risotto Parmesan, Toasted Pine Nuts & Herb Oil (RISOTTO) [Vegan]

DESSERTS:

• Sticky Toffee Pudding, Served with Toffee Sauce & Honeycomb Ice Cream (STICKY TOFFEE)

• Vanilla Cheesecake Served with White Chocolate Espuma (CHEESECAKE)

• Dark Chocolate Ganache Served with Cherry Compote & Chantilly Cream (GANACHE)

Freshly Brewed Coffee or Tea

We have given a subsidy of 26.1% to Members for this event, so the cost for Members is £33 and Guests £45 which includes a three-course meal, tea/coffee and tips.

If you wish to attend, please return the reply slip to Jenny Holland, together with your cheque by the 11/09/26 enclosing a SAE or email address if an acknowledgement is required.

Cheques will be banked around the September payday.

N.B. Final numbers will be provided to the venue on 05/10/26 after which, we are unable to provide any refunds.